Pronunciations (2)
-
/ˈkɔːn.flaʊə/
Pronunciation notes
- UK
-
ˈkɔːn.flaʊə
Pronunciation notes
- GB
Noun
A very fine starch powder derived from corn (maize) used in cooking as a thickener, to keep things from sticking, or as an anti-caking agent.
Usage- UK usage
- Uncountable
- usually
- Synonyms
A flour for baking and cooking that is ground from corn (maize).
Usage- Uncountable
- usually
- Synonyms
Noun
starch prepared from the grains of corn; used in cooking as a thickener
- Synonyms